Flavour profile
The most indulgent cake on the menu. Dark chocolate, coffee rum cream, brownie and brulee come together in a fuller, dessert-led build with deep cocoa flavour and a softer caramel finish.
Whole Cake
Chocolate King
A rich layered chocolate cake with coffee rum cream, dark chocolate, brulee and caramel.
Cake details
Menu information
Components
- Double chocolate chiffon
- Coffee rum cream
- Double chocolate ganache
- Dark chocolate nama chocolate
- Chocolate crisp pearls
- Vanilla brulee
- Dark chocolate coffee rum brownie
- Sea salt caramel sauce
Size & servings
- 6 inch · serves 5-6
- 8 inch · serves 8-10
Price
- 6 inch £88
- 8 inch £118
Allergen information
Contains: milk, egg, wheat, soy, alcohol
Please mention any allergies when enquiring.
Ordering
Made to pre-order from our London studio kitchen. Standard whole cakes require at least 2 days' notice. Collection is from Mission Kitchens, Food Exchange, Nine Elms, London SW8 5EL. Final availability is confirmed after enquiry.